Published: 2013-12-30
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Scientific Article
Multivariate Characterization Of The Entities That Make Up The Patrimony Of Natural Areas Of The Ecuadorian State: Phase I
886
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499
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5-32
Correlation of milk urea level with physico-chemical and nutritional composition of diets for cattle in Pichincha province
1388
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796
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33-42
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EVALUATION OF THREE LEVELS OF NITROGEN IN CULTURE MEDIUM, IN in vitro ROOTING AND ADAPTATION TO SUBSTRATE PHASES OF Rubus Glaucus (Benth)
590
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463
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MULTIVARIATE CHARACTERIZATION OF THE ENTITIES THAT MAKE UP THE PATRIMONY OF NATURAL AREAS OF THE ECUADORIAN STATE: PHASE I
320
PDF (Spanish)
143
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5-32